Now, more than ever, the safety and well-being of our staff and guests is of paramount importance and we will comply with all guidelines to help prevent the occurrence or spread of disease.

 

Covid-19 Hygiene and Safety Procedures

​

The following Covid-19 specific procedures are in place:

 

• Appropriate physical distancing will be observed, in accordance with guidelines

• Regular hand washing protocols will be in place for staff and reminders provided to guests 

• All public area high-touch hard surfaces (e.g. switches, handles, etc.) will be sanitised regularly

• Hand sanitiser will be available at the entrance to the house for guests

• Bedrooms will be fully ventilated, cleaned and disinfected between guests

• Antibacterial hand soap and hand sanitiser will be available in bedrooms

• Lidded bins with foot pedals and bin liners will be available in bathrooms and where appropriate

• Credit/Debit card payments will be preferred, and staff will observe appropriate distancing and hygiene measures when taking payment. Invoices/receipts will be provided by e-mail if required

• Where menus are provided, they will be single use or sanitised between use

• Front of House staff will wear masks during service and these will be disposable or changed regularly and washed/sanitised between use

• There will be minimal handling of glassware, crockery and cutlery in the dining room and all items will be thoroughly washed/sanitised between use

• Table linen will be changed and washed/sanitised between use

• There will be continued adherence to all appropriate guidelines and practices in relation to food preparation and service at all times.